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Traveler’ diarrhoea

Traveler’ diarrhoea

Passage of ≥ 3 unformed stool / 24 hrs. nausea , vomiting

abdominal cramps

fever

blood / mucus in stool

faecal urgency.

Returning from a resource limited destination Most common travel associated condition

About 20 % to 60 % of travelers develop diarrhoea

Every year 15-20 million people develop TD

Children are more at risk & affects people normally traveling from low infectious disease risk countries to middle & high risk destinations

Males and females are affected equally

People age group 15-30 yrs TD is seen more frequently

Incidence can vary based on factors as→ destination→ season of travel→ length of stay→ quality of local sanitation

Poor hygiene practices in local restaurants is considered one of the biggest contributor to developing TD

Travelers from nations with an intermediate or high risk of TD had a much lower incidence rate than those from nations with low risk

An episode of travelers’ diarrhea ( TD ) does not impart immunity against future attacks & more than 1 episode can happen in a single trip

In S Asia - episodes of TD spike during hot months before the monsoon

Overall the incidence of TD has slightly decreased as hygienic conditions have improved

Median...

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